Barista

-Prepare and serve beverages, such as coffee, espresso drinks, and teas, according to established recipes and quality standards.
-Assist customers in selecting beverages and pastries, taking orders, and processing payments.
-Operate coffee brewing equipment, grinders, and other kitchen equipment.
-Maintain cleanliness and organization of the coffee bar and dining areas.
-Provide excellent customer service, ensuring a pleasant and welcoming atmosphere.
-Follow health and safety guidelines to maintain a safe working environment.

-Previous experience as a barista or in a customer service role is preferred.
-Knowledge of coffee brewing techniques and espresso preparation.
-Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
-Excellent communication and interpersonal skills.