Butcher

We are looking for the following positions to be assigned in our soon to open 4-Star Hotel in Legazpi City.

Position: Butcher

Responsibilities:
-Skillfully cut, trim, and prepare various meats to meet the hotel's quality and portion standards.
-Receive, inspect, and store meat products, ensuring proper handling and storage procedures are followed.
-Collaborate with the kitchen team to fulfill meat-related orders and maintain an adequate inventory.
-Adhere to food safety regulations, maintaining a clean and sanitized work area at all times.
-Assist in menu planning by providing input on meat selections and availability.

Legazpi City, Albay